Crockpot Chicken Recipes All Day
Have you ever wished for a delicious, home-cooked meal that practically cooks itself? Look no further than crockpot chicken recipes all day! With just a few simple ingredients and a slow cooker, you can create flavorful and tender chicken dishes that will leave your taste buds begging for more. Let’s dive into some mouthwatering recipes!
Classic Crockpot Chicken Stew
– 1.5 pounds boneless, skinless chicken thighs
– 3 carrots, peeled and sliced
– 2 potatoes, diced
– 1 onion, chopped
– 2 cloves of garlic, minced
– 1 cup frozen peas
– 4 cups chicken broth
– 2 tablespoons flour
– 1 teaspoon dried thyme
– Salt and pepper to taste
To cook this comforting stew, begin by placing the chicken thighs in the bottom of your crockpot. Add the carrots, potatoes, onion, garlic, and peas on top of the chicken. In a separate bowl, whisk together the chicken broth, flour, thyme, salt, and pepper. Pour this mixture over the ingredients in the crockpot. Stir everything together gently.
Cover and cook on low heat for 6-8 hours or on high heat for 4-5 hours until the chicken is tender and the vegetables are cooked through. Serve the stew hot and enjoy the hearty flavors. This recipe yields approximately 4 servings.
Slow Cooker Lemon Garlic Chicken
– 4 boneless, skinless chicken breasts
– 4 tablespoons butter, melted
– 4 cloves of garlic, minced
– 2 tablespoons fresh lemon juice
– 1 teaspoon dried oregano
– Salt and pepper to taste
Start by placing the chicken breasts in the crockpot. In a small bowl, mix together the melted butter, minced garlic, lemon juice, oregano, salt, and pepper. Pour this mixture over the chicken, making sure each piece is thoroughly coated.
Cover the crockpot and cook on low heat for 4-6 hours or on high heat for 2-3 hours until the chicken is cooked through and tender. Serve the chicken with the delicious sauce over rice or mashed potatoes. This recipe serves 4 people.
Creamy Crockpot Chicken Alfredo
– 1.5 pounds boneless, skinless chicken breasts
– 2 cups heavy cream
– 1 cup grated Parmesan cheese
– 1 cup shredded mozzarella cheese
– 2 cloves of garlic, minced
– 1 teaspoon dried Italian seasoning
– Salt and pepper to taste
– Fresh parsley for garnish
Place the chicken breasts in the crockpot and season them with salt, pepper, and Italian seasoning. In a mixing bowl, whisk together the heavy cream, Parmesan cheese, mozzarella cheese, and minced garlic. Pour this mixture over the chicken, making sure each piece is coated.
Cover and cook on low heat for 6-8 hours or on high heat for 4-5 hours until the chicken is cooked and easily shreds. Shred the chicken using two forks and mix it back into the creamy sauce. Serve the chicken Alfredo over cooked pasta, garnished with fresh parsley. This recipe yields 4 servings.
With these crockpot chicken recipes all day, you can enjoy delicious and fuss-free meals that will satisfy the whole family. Whether you prefer a comforting stew, zesty lemon garlic chicken, or creamy Alfredo, your slow cooker will do the work while you go about your day. Try these recipes and discover the joy of convenient and flavorful cooking!