Easy And Delicious Overnight Breakfast Casserole With Bread: A Perfect Start To Your Morning!

Overnight Breakfast Casserole
Overnight Breakfast Casserole

Delicious Overnight Breakfast Casserole with Bread

Ingredients:

– 8 slices of bread (preferably day-old bread)
– 6 eggs
– 2 cups of milk
– 1 cup of shredded cheddar cheese
– 1 cup of diced ham or cooked bacon
– 1/2 cup of diced bell peppers
– 1/2 cup of diced onions
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– 2 tablespoons of melted butter
– Optional toppings: salsa, sour cream, or chopped fresh herbs

Instructions:

1. Grease a 9×13-inch baking dish with butter or cooking spray.
2. Cut the slices of bread into cubes and spread them evenly in the prepared baking dish.
3. In a mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
4. Pour the egg mixture over the bread cubes, making sure to coat all the bread pieces.
5. Sprinkle the diced ham or cooked bacon, bell peppers, onions, and shredded cheddar cheese evenly over the bread and egg mixture.
6. Use a spoon or your hands to gently press down on the bread cubes, ensuring they are evenly soaked in the egg mixture.
7. Drizzle the melted butter over the top of the casserole.
8. Cover the baking dish with plastic wrap and refrigerate overnight or for at least 4 hours. This allows the bread to absorb the egg mixture and flavors to meld together.
9. Preheat the oven to 350°F (175°C) and remove the casserole from the refrigerator.
10. Remove the plastic wrap and bake the casserole in the preheated oven for 40-45 minutes, or until the center is set and the top is golden brown.
11. Once cooked, remove the casserole from the oven and let it cool for a few minutes before serving.
12. Cut into squares or slices and serve hot.
13. Garnish with salsa, sour cream, or chopped fresh herbs if desired.

This overnight breakfast casserole with bread is perfect for a hassle-free morning meal. It can be prepared the night before, allowing you to simply pop it in the oven in the morning. The combination of bread, eggs, cheese, and various toppings create a delicious and satisfying breakfast option. This recipe yields approximately 8 servings and can be easily adjusted to suit your taste preferences. Enjoy a warm and hearty breakfast with this tasty casserole!