Sloppy Joe and Cornbread Casserole
Introduction
Sloppy Joe and Cornbread Casserole is a delicious and comforting dish that combines two classic favorites – sloppy joe filling and cornbread topping. This easy-to-make casserole is perfect for a cozy family dinner or a potluck gathering. The savory and tangy flavors of the sloppy joe filling pair perfectly with the sweet and buttery cornbread, creating a delightful combination of textures and tastes.
Ingredients:
– 1 pound ground beef
– 1 small onion, diced
– 1 small green bell pepper, diced
– 2 cloves garlic, minced
– 1 cup tomato sauce
– 1/4 cup ketchup
– 1 tablespoon Worcestershire sauce
– 1 tablespoon brown sugar
– 1 teaspoon mustard
– Salt and pepper to taste
– 1 cup cornmeal
– 1 cup all-purpose flour
– 1/4 cup granulated sugar
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– 1 cup milk
– 1/4 cup unsalted butter, melted
– 1 egg, beaten
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
2. In a large skillet, brown the ground beef over medium heat until cooked through. Drain any excess fat.
3. Add the diced onion, green bell pepper, and minced garlic to the skillet with the ground beef. Cook for another 3-4 minutes until the vegetables have softened.
4. Stir in the tomato sauce, ketchup, Worcestershire sauce, brown sugar, mustard, salt, and pepper. Simmer the mixture for 5-10 minutes, stirring occasionally, until the flavors have combined and the sauce has thickened slightly.
5. In a separate bowl, combine the cornmeal, all-purpose flour, granulated sugar, baking powder, and salt. Mix well.
6. Add the milk, melted butter, and beaten egg to the bowl with the dry ingredients. Stir until just combined, being careful not to overmix.
7. Pour the sloppy joe filling into the greased baking dish, spreading it out evenly.
8. Pour the cornbread batter over the top of the sloppy joe filling, spreading it out to cover the filling completely.
9. Bake the casserole in the preheated oven for 25-30 minutes, or until the cornbread is golden brown and cooked through.
10. Remove the casserole from the oven and let it cool for a few minutes before serving. Serve hot and enjoy!
Serving Size and Cooking Time:
This Sloppy Joe and Cornbread Casserole recipe serves approximately 6-8 people. The estimated cooking time is around 45 minutes, including preparation and baking.