Slow Cooker Chicken Stuffing Casserole
Are you looking for an easy and delicious meal that requires minimal effort? Look no further than this slow cooker chicken stuffing casserole. With just a few simple ingredients and a slow cooker, you can have a hearty and comforting meal ready in no time.
Ingredients:
– 4 chicken breasts
– 1 can cream of chicken soup
– 1 cup chicken broth
– 1 cup sour cream
– 1 package (6 ounces) stuffing mix
– 1/2 cup melted butter
– 1/2 cup chopped onions
– 1/2 cup chopped celery
– Salt and pepper to taste
Cooking Instructions:
1. Season the chicken breasts with salt and pepper, and place them in the bottom of the slow cooker.
2. In a separate bowl, mix together the cream of chicken soup, chicken broth, and sour cream until well combined.
3. Pour the mixture over the chicken in the slow cooker.
4. In another bowl, combine the stuffing mix, melted butter, onions, and celery. Stir until the stuffing mix is evenly coated.
5. Spread the stuffing mixture over the chicken and soup mixture in the slow cooker, making sure to cover it completely.
6. Cover the slow cooker and cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the chicken is cooked through and the stuffing is crispy on top.
7. Once cooked, use a fork to shred the chicken and mix it with the stuffing and sauce.
8. Serve the slow cooker chicken stuffing casserole hot and enjoy!
This recipe yields approximately 4 servings and takes about 6-8 hours to cook on low heat or 3-4 hours on high heat. It’s a perfect dish for busy days when you want a home-cooked meal without spending hours in the kitchen. Give it a try and enjoy the delicious flavors of this slow cooker chicken stuffing casserole!